
Description
Premium 10-Inch Nonstick Springform Cake Pan – Perfect for Cheesecakes & More
Bake with confidence using our professional-grade 10-inch springform pan, designed for flawless cheesecakes, tortes, and layered desserts. The 2.5-inch depth (6cm) accommodates tall batters, while the 25.5cm diameter ensures even heat distribution for consistent results.
Why Bakers Love It:
✔ Effortless Release – Heavy-duty nonstick coating prevents sticking, so your creations slide out intact every time.
✔ Secure Locking Mechanism – The reinforced springform latch eliminates leaks for mess-free baking.
✔ Oven & Dishwasher Safe – Durable construction withstands temperatures up to 450°F (230°C) for versatile use.
Ideal for:
– Classic New York cheesecakes
– No-bake refrigerator desserts
– Dense chocolate tortes or mousse cakes
Comparison:
Feature | Our Pan | Standard Pans |
---|---|---|
Nonstick Coating | Industrial-grade | Basic or uneven |
Leakproof Design | Tight-seal base | Frequent seepage |
Ease of Cleaning | Dishwasher-safe | Hand-wash only |
Upgrade your baking toolkit with this essential springform pan—perfect for home bakers and pastry chefs alike. Create Instagram-worthy desserts without the stress!