
Description
Elevate Your Baking Game with Our 12 Inch Round Cake Pan
Tired of uneven layers or messy edges? Our 12 Inch Round Cake Pan is designed to solve your biggest baking challenges—whether you’re crafting towering layer cakes or delicate cheesecakes.
Why This Pan Stands Out
- Perfect Proportions: The 12-inch diameter and 2-inch deep sides ensure even batter distribution and prevent overflow, ideal for taller creations like wedding cakes or tortes.
- Sharp Results: The straight-edge design minimizes batter pooling at the rim, delivering crisp lines and professional finishes every time.
- Durable Construction: Crafted from heavy-duty steel with reinforced rims for long-lasting use and effortless cleanup—no more warped pans after repeated oven use!
When to Reach for This Pan
Whether you’re whipping up rich chocolate layer cakes or light-as-air sponge desserts, this pan’s versatility shines brightest where precision matters most. Perfect for:
– Multi-layered birthday cakes
– Cheesecakes with perfectly crumb-crusted edges
– Ganache-topped tortes
– Gluten-free or vegan bakes that demand flawless structure
Feature | Ours | Competitor Options |
---|---|---|
Depth | 2 inches | 1-1.5 inches |
Edge Design | Straight | Fluted/Scalloped |
Material | Heavy-Duty Steel | Aluminum |
Capacity | 8 cups | 6-7 cups |
Baking Made Simpler
Forget fussy assembly—this pan’s seamless design works beautifully with standard cake strips and parchment liners for stress-free prep. Plus, its sturdy construction holds up under high heat (up to 450°F), ensuring consistent browning from edge to center.
Ready to bake with confidence? Upgrade your bakeware collection today and see how easy it is to create restaurant-worthy desserts right at home!
(Keywords integrated: 12 inch round cake pan deep edge, best round cake pan for layered cakes, straight edge baking pan for even results)