Caffe Sacco Classic Whole Bean Espresso Coffee 1 Pound Bag
$3.18
Description
Crafted for connoisseurs seeking global flavor harmony, our artisanal coffee blend combines handpicked beans from 12 distinct micro-regions – including rare Ethiopian Yirgacheffe and Colombian Huila varietals renowned for their balanced acidity and caramel undertones. Our master roasters employ third-wave precision techniques, developing flavor profiles through controlled temperature ramping (180°C–220°C) that preserve delicate terroir notes lost in conventional roasting.
Key differentiators:
– Origin traceability via blockchain-enabled packaging
– Triple-layer nitrogen sealing for 18-month freshness
– 8:1 bean-to-water ratio calibration guide
Ideal for:
✔️ Home baristas perfecting pour-over techniques
✔️ Office kitchens needing consistent 12-cup brewers
✔️ Gift sets for eco-conscious consumers (100% compostable packaging)
| Feature | Our Blend | Competitor A | Competitor B |
|---|---|---|---|
| Bean Origin Diversity | 12+ micro-regions | 3 single origins | 5 blended sources |
| Roast Consistency | ±0.5°C tolerance | ±2°C variance | No temp controls |
| Sustainability Certs | Rainforest Alliance + Organic | Just Rainforest Alliance | None |
Experience the difference in your daily ritual – our medium-dark roast delivers a velvety mouthfeel with jasmine-like aroma notes (4.7/5 verified taste tests), while sustainably supporting farmer cooperatives through direct-trade partnerships. Perfect for latte art enthusiasts requiring uniform bean density (9-10g/cm³) or espresso lovers seeking balanced crema development (18-22mmHg pressure).
