Commercial Heavy Duty SS Large Capacity Cooking Pot – Holds Up To
$51.30
Description
Commercial Heavy Duty Stainless Steel Large Capacity Cooking Pot
Ideal for busy restaurants and catering operations, this 18/10 stainless steel pot combines rugged durability with versatile functionality. Its 20L capacity streamlines batch cooking for soups, sauces, and bulk meals while maintaining precise temperature control.
Key Features:
✅ 3-Ply Construction: Outer/inner layers of 304-grade stainless steel bonded with aluminum core for superior heat distribution
✅ Commercial-Grade Design: Reinforced stainless steel rim prevents warping at temperatures up to 500°F
✅ Ergonomic Handles: Welded stainless steel handles reduce fatigue during 10+ hour service cycles
✅ Rounded Bottom: Eliminates food pooling compared to flat-bottom competitors
✅ Stackable Design: Saves 40% kitchen space vs traditional pots (see comparison chart below)
| Feature | This Pot | Standard Pot |
|---|---|---|
| Material Thickness | 2mm | 1mm |
| Max Continuous Use | 8+ hours | 4-6 hours |
| Dishwasher Safe | Yes | No |
| NSF-Certified | ✓ | ❌ |
Perfect for:
• High-volume soup kitchens
• Banquet service preparation
• Institutional meal programs
The commercial-grade strainer basket (included) sets this apart from basic models by enabling one-pot cooking→straining→serving workflow. Tested under 15-hour daily use cycles at major foodservice distributors since 2018.
Optimize kitchen efficiency with equipment built to last – backed by a 5-year commercial warranty that most competitors only offer 1-year coverage for similar models.