ilFornino 12 Inch Square Pizza Peel with 24 Inch Handle for Professional Use
$20.91
Description
The ilFornino® Professional Lightweight Pizza Peel is engineered for seamless pizza transfers in both bustling commercial kitchens and home baking setups. Designed with precision for pizzerias and passionate home chefs alike, this 12-inch square blade ensures effortless maneuvering under even the hottest oven conditions. Crafted from commercial-grade anodized aluminum, it combines rugged durability with featherlight handling—perfect for sliding pizzas into wood-fired ovens or removing baked goods without tearing delicate doughs.
Key Features:
– Sturdy yet lightweight construction: Anodized aluminum provides scratch-resistant strength while reducing strain during extended use.
– Generous 12×12-inch blade: Accommodates large-format pizzas and thick-crust styles effortlessly, maintaining stability in high-heat environments.
– 24-inch reinforced handle: Offers superior reach and control compared to standard peels, ideal for deep oven wells or crowded workspaces.
– All-purpose versatility: Trusted by professionals for restaurant-grade performance but equally at home in residential kitchens for artisanal baking projects.
Why Choose ilFornino?
While traditional steel peels can feel unwieldy or warp over time, our aluminum design resists heat distortion and stays cool to the touch—critical when working with scorching stone decks or outdoor pizza ovens. The extended handle reduces bending while loading ovens, making it a top pick for caterers or anyone preparing multiple pizzas at once. Unlike competitors’ shorter tools that require awkward positioning, this peel’s 36-inch total length ensures precision placement every time.
| Feature | ilFornino Lightweight Peel | Competitor Peels |
|---|---|---|
| Material | Anodized aluminum (non-reactive) | Steel (prone to warping) |
| Weight | Ultra-lightweight | Heavy-duty (increased fatigue) |
| Handle Length | 24 inches (full reach) | 18-20 inches (limited control) |
| Heat Resistance | Maintains shape at high temps | Warps over prolonged heat |
| Cleaning Convenience | Hand-wash friendly | Requires harsh chemicals |
Designed for longevity without sacrificing agility, this peel is a must-have for pizzeria operators prioritizing efficiency or home bakers aiming to replicate professional results. Its smooth surface glides under even the heaviest doughs, minimizing sticking when dusted with flour or cornmeal—a game-changer for those perfecting Neapolitan-style pies or family-sized creations. For optimal care, simply hand-wash with warm soapy water after each use to preserve its non-stick finish and structural integrity.
