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Imperia Mille Gnocchi Pasta – Authentic Italian Potato Dumplings

Original price was: £41.47.Current price is: £10.74.

SKU: IMG-H-T-8317 Category:
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Description

Experience the Rich Flavor of Traditional Italian Cuisine with Imperia Mille Gnocchi Pasta
Tired of store-bought gnocchi that lack the authentic texture and taste of homemade dumplings? Imperia Mille Gnocchi Pasta brings Italy’s beloved potato dumplings straight to your kitchen with effortless convenience. Crafted using time-honored recipes since 1880 by Imperia’s expert artisans, these pre-made dumplings deliver the pillowy softness and subtle potato sweetness cherished in classic Italian dishes like Gnocchi al Limone or Gorgonzola Cream Sauce. Whether you’re new to cooking or an enthusiast seeking genuine flavors without hours of laborious preparation, our gnocchi provides a quick yet indulgent solution for your next meal.

Key Features & Benefits
Authentic Potato Base: Made from real potato flour and semolina for an unparalleled earthy flavor profile and springy bite compared to starch-heavy alternatives that often feel dense or artificial.
Non-Stick Perfection: Lightly dusted with semolina flour ensures each dumpling cooks evenly and stays intact when paired with sauces—ideal for busy weeknights or dinner parties alike.
Instant Versatility: Boil in under 2 minutes then pair with everything from marinara sauce to butter-infused herbs; perfect for rustic comfort food or elegant restaurant-style dishes at home.

Feature Imperia Mille Gnocchi Competitor Brands
Ingredients Potato flour + semolina Starch-based blends
Texture Lightly firm & handcrafted Often doughy/machine-shaped
Prep Time Cooks in 2 minutes Longer boiling times
Certifications Non-GMO Project Verified No certification guarantees

For those craving nostalgic flavors without compromising quality or convenience—Imperia’s hand-rolled gnocchi is your go-to choice. Preserve tradition while saving time: enjoy silky smooth morsels that elevate any pasta dish and taste like they’ve been lovingly shaped by nonna herself.*

Traditionally-inspired recipe meets modern efficiency—no compromise on taste.

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