Luxury Whole Bean Coffee Espressos from Mauro in Bulk Size Pack of22lbs
$8.58
Description
De Luxe Artisan Coffee Blend
Capturing the essence of tropical cocoa groves, our medium-dark roast combines 70% single-origin Arabica beans with 30% ethically sourced Robusta for a velvety yet energizing profile. Grown in volcanic soil where coffee and cacao trees coexist naturally, each batch undergoes a 14-day cold fermentation process to amplify its signature cocoa-cherry aroma.
Key Advantages
✓ Low-caffeine formula (50mg/cup) ideal for healthcare professionals & educators
✓ Triple-layered flavor complexity: upfront caramel notes → mid-palate dark chocolate → lingering citrus finish
✓ Café-grade consistency across espresso (18-20g dose), French press (1:15 ratio), and cold brew systems
✓ SCA-certified sustainability: supports 12 regenerative farms in Ecuador & Colombia
Blend Comparison
| Attribute | De Luxe | Standard Blend | Organic Option |
|——————–|—————|—————-|—————–|
| Arabica % | 70% | 55% | 80% |
| Caffeine Reduction | 45% | – | 30% |
| Processing Method | Cold-fermented| Washed | Washed |
| Origin Traceability| Blockchain-enabled farm IDs | Country-level only | Co-op branding |
Perfect for third-wave coffee shops prioritizing flavor storytelling, this blend maintains structural integrity even at 200°F milk temperatures – crucial for latte art competitions and café-style milk drinks. The reduced acidity (pH 5.2 vs standard’s 4.8) makes it stomach-friendly for morning commutes or post-lunch productivity boosts.
