ilFornino Grande G-Series: Ultimate Wood-Fired Culinary Experience

Professional-Grade Performance for Discerning Chefs
Crafted in New York from commercial-grade 304 stainless steel (14-gauge thickness), this premium pizza oven delivers restaurant-quality results anywhere. The optional black powder-coated dome seamlessly integrates into outdoor kitchens or upscale venues like wineries and wedding venues. UL/NSF certification ensures compliance for catering businesses and event spaces.

Engineered Heat Mastery
Our patented Double Steel Dome design incorporates 6-inch ceramic fiber insulation – trapping intense heat while maintaining a safe-to-touch exterior. The directional venting system forces heat through the entire chamber before exiting the front chimney, achieving 750°F+ temperatures in just 30-40 minutes. Maintain perfect cooking heat for 8-10 hours using the adjustable damper.

Uncompromised Cooking Precision
Cook six 12″ pizzas simultaneously on the massive 1260 sq. inch One Flat Cooking Surface™
Achieve authentic wood-fired flavor with 90-second pizza perfection
Versatile enough for artisanal breads, bagels, and pastries thanks to steady radiant heat
Monitor temperatures effortlessly with the integrated 900°F dome thermometer

Designed for Real-World Use
Ready immediately – no curing required
Portable despite robust construction (550 lbs) thanks to four removable handles
Heavy-duty stand includes wheels and storage shelf
Indoor conversion available with double-wall chimney kit

Technical Excellence
| Feature | Specification |
|———|—————|
| Cooking Surface | 35.5″ x 35.5″ |
| Heat Retention | 8-10 hours |
| Insulation | 6″ ceramic fiber blanket |
| Fuel Options | Wood (standard), LPG/NG kits available |

Proudly assembled in Valley Cottage, NY – bringing authentic brick oven performance to backyard chefs and culinary professionals alike. Includes oven, stand, chimney, door, handles, and manual.